It's time to wave goodbye to 2021 and welcome 2022!
Enjoy a three course dinner with a glass of prosecco in the lively and welcoming Fernie Hotel, one of Fernie's oldest watering holes.
Ceviche shrimp in a tangy citrus marinade OR
Panko crusted deep fried Brie
10oz grilled rib-eye steak with creamy garlic mash and seasonal vegetables OR
10oz brined pork chop rubbed with Greek spices, with creamy garlic mash and seasonal vegetables OR
Creamy mushroom risotto with truffle oil and garlic toast
New York Cheesecake with whipped cream
Sticky Toffee Pudding with ice cream
$40 pp, 19+
Reservations recommended: 250-423-6444.
Dinner service from 5pm.