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A very special 4-course dinner with paired cocktails from Fernie Distillers.
Welcome cocktail: Robin Sparkles
Prospector Gin, Fresh Lemon Juice, Simple Syrup, Sparkling Wine & Fresh Lemon Peel
1st course: Miso French onion soup
Garlic croton and Gruyère cheese
Cocktail pairing: Nori Negroni
Nori-Infused Prospector Gin, Sweet Vermouth, Campari & Nori Seaweed
2nd course: Duck Confit salad
Arugula, pomegranate, pickled golden beets and walnuts with aged goat cheese, apple cider vinaigrette
Cocktail pairing: Grizz Fizz
Prospector Gin, Fresh Lemon Juice, Simple Syrup, Soda and Lemon
3rd course: Bison Short Ribs
Parsnip puree, maple glazed baby carrots, fried shoestring potatoes, rosemary demi
Cocktail pairing: Ruby’s Love Letter
Fernie Fog, Whiskey, Ruby Port Wine, Fresh Lemon Juice, Demerara, Foamer & Rose Petals
4th course: Chocolate sponge cake
Dehydrated chocolate mousse, white chocolate chantilly, Cherries, cocoa nibs crumble, Fernie fog ice cream
Cocktail pairing: Hot Fog & Grog
Fernie Fog, Jamaican Rum, Butter, Demerara, Coconut Cream & Nutmeg
Tickets: $150, PURCHASE ONLINE
Limited to 40 seats
